A big Lebanese breakfast

890,00

- Traditional Lebanese spreads: mutabal, labneh cream cheese;
-Manakish (Lebanese tortilla with cheese)
- Dolma
- Sambusikis with cheese (one-bite Lebanese fried patties)
- Spicy olives
- Tabbouleh (a famous Arabic cold salad, the basis of which is steamed couscous or bulgur, juicy ripe tomatoes and aromatic parsley)
- Falafel (a dish of Middle Eastern cuisine, which is small patties fried in oil from ground chickpeas)

Breakfast is served with traditional Lebanese freshly baked bread
Made on
Tilda